AALIA‘s esteemed chef dinner series continues into 2023 announcing the first chef in a highly anticipated lineup of guest appearances; Ben Williamson, celebrated chef and co-owner of the Brisbane-based, woodfired restaurant Agnes. AALIA’s Executive Chef, Paul Farag, is opening up his kitchen to a selection of talented chefs giving Sydney diners the chance to try…
PLANT BASED READY MEALS ARE GO!
Meal prep company, Dineamic has added plant-based bites to its menu, launching a selection of healthy and sustainable ready-made meals powered by international food tech company, Future Farm. Five phenomenal, plant-powered meals will be available through Dineamic, developed to meet the growing demand for plant-based options and landing just in time for World Vegan Month…
YOUR NEW SECRET SUPPLEMENT WEAPONS!
Are you looking through a slew of supplements but not sure which ones to choose? Australia’s leading natural health retailer, Mr Vitamins has released your new go-to guide to picking the supplements fit for you. Convenient and caringly curated, Mr Vitamins launches five new Vit Kits to make health and wellness simple, without breaking the bank. From…
WORLD VEGAN DAY WITH DJ TVNALILY
Just in time for World Vegan Day, international food tech company Future Farm and plant-based burger chain Soul Burger enlisted the help of Australian DJ and animal rights activist, Dara Lawson aka DJ Tigerlily to create a bright, plant-based burger. The DJ TVNALILY burger is swimming into Soul Burger stores on Tuesday, 1 November in…
A PLANT BASED ALTERNATIVE TO TRY
The very first fish substitute from international food tech company, Future Farm, has waded its way down under. Future Tvna is the new plant-based substitute made to look and taste just like its marine-living counterpart. If you’ve been fishing for an alternative source of vegan protein, today is your day, with Future Tvna available for purchase…
DATE NIGHT… SORTED!
Having cemented itself as one of Sydney’s leading Middle Eastern restaurants, AALIA has announced a chef series with esteemed chefs, Tom Sarafian (SARAFIAN) and Adam Wolfers (Gerard’s Bistro). AALIA’s Executive Chef, Paul Farag, renowned for his bespoke culinary techniques, and fusion of Middle-Eastern and North-African flavours invites fellow industry friends to AALIA’s kitchen, offering Sydneysiders a…
DIVA Q’S TOP TIPS FOR YOUR BBQ JOURNEY
Just before Father’s Day we suggested you try your luck and ask for a magnificent Traeger Grill as a gift. Fingers crossed you got one! As Summer approaches and you start your low and slow journey, we thought we’d ask an expert for some tips on what to do, what to cook, and how to…
ICE CREAM, YOU SCREAM, WE ALL SCREAM FOR… A FREE COUCH!
Not the easiest title to comprehend, but trust us it not only makes sense, but it’s absolutely brilliant. First point… free ice cream. Second point… a chance to win an incredible couch! Sofa experts Koala have partnered with Ben & Jerry’s, the perfect (chunky & swirly) treat for a night in. The iconic duo has…
FATHER’S DAY – BUYING A BBQ FOR DAD?
Buying a BBQ for Dad can open up a world of questions. It’s like buying a dress for Mum, or a new video game for your kids… it can often be a lose lose situation. If however, you are tempted to get Dad a new backyard cooker, then look no further than Traeger Grills. Traeger…
FATHER’S DAY – RECIPES FOR DAD
Fancy cooking up something delicious for Dad? Then let us show you some things that we would love this Father’s Day. All thanks to renowned outdoor chef and Traeger Grills brand ambassador, Sarah Glover. Twice-Cooked Smoky Macaroni Cheese with Whisky Feeds 5 Equipment: Traeger Grill Apple wood pellets Cast-iron frying pan Ingredients: 1 teaspoon salt 500 g dried macaroni…